The global seafood trade, embodied nutrients, and nutritional affordability
Y
Yaqin Liu
(Department of Chemistry)
M
Martin D. Smith
(Nicholas School of the Environment and Department of Economics, Duke University)
J
Joshua K. Abbott
D
David Dietz
D
Dustin Colson Leaning
A
Adam Smyth
T
Tsugumi Yamashita
Article Details
Journal
Nature Communications
Volume / Issue
Vol. 16, Issue 1
Published
July 01, 2025
ISSN
2041-1723
Publisher
Nature Portfolio
Authors (7)
Y
Yaqin Liu
Department of Chemistry
M
Martin D. Smith
Nicholas School of the Environment and Department of Economics, Duke University
J
Joshua K. Abbott
D
David Dietz
D
Dustin Colson Leaning
A
Adam Smyth
T
Tsugumi Yamashita
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