Subsurface soil inorganic carbon gains offset half of surface losses in China’s upland croplands over the last four decades

A Andong Cai (Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences) T Tianfu Han (School of Agriculture and Biomanufacturing, Zhengzhou University) Z Zhenghu Zhou (Institute of Carbon Neutrality, Key Laboratory of Sustainable Forest Ecosystem Management-Ministry of Education, School of Ecology, Northeast Forestry University) K Kailou Liu (Jiangxi Institute of Red Soil and Germplasm Resources/Jiangxi Province Key Laboratory of Arable Land Improvement and Quality Enhancementl/National Engineering and Technology Research Center for Red Soil Improvement) X Xinpeng Xu (State Key Laboratory of Efficient Utilization of Arable Land in China/Key Laboratory of Plant Nutrition and Fertilizer, Ministry of Agriculture and Rural Affairs/Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences) P Pete Smith Q Qingzhu Gao (Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences) Y Yue Li M Minggang Xu (State Key Laboratory of Efficient Utilization of Arid and Semi- arid Arable Land in Northern China, Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences)

Abstract

Soil inorganic carbon (SIC) constitutes half of the terrestrial carbon pool and exerts a profound influence on global carbon cycling and ecosystem multifunctionality. Contrary to the view of millennial-scale stability, SIC in cropland are undergoing rapid changes due to intense anthropogenic disturbances. However, the direction, magnitude, and drivers of SIC changes over recent decades remain poorly quantified, especially in entire soil profile. Here, we quantified changes in SIC across a 1-m soil profile across China’s upland croplands at 204 matched sites (4,305 soil profiles) in 1980s and 2023, relocated using legacy site descriptions and field verification. Over the past four decades, the mean of surface SIC density (0 to 40 cm) depleted by 0.68 kg m −2 , primarily associated with increased precipitation and soil acidification, whereas subsurface SIC density (40 to 100 cm) increased by 0.49 kg m −2 , attributed to carbon inputs and an increase in soil pH. Subsurface SIC accumulation amounted to 0.48 0.39 0.58 Pg, offsetting 44% surface losses within the upper 1 m soil profile. Importantly, this offset reflects vertical redistribution of SIC rather than net carbon sequestration at the ecosystem scale. These findings highlight the need to incorporate depth-resolved SIC dynamics into terrestrial carbon accounting and climate projections.

Article Details

Volume / Issue Vol. 123, Issue 19
Published May 12, 2026
ISSN 0027-8424
Publisher National Academy of Sciences

Authors (9)

A

Andong Cai

Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences

T

Tianfu Han

School of Agriculture and Biomanufacturing, Zhengzhou University

Z

Zhenghu Zhou

Institute of Carbon Neutrality, Key Laboratory of Sustainable Forest Ecosystem Management-Ministry of Education, School of Ecology, Northeast Forestry University

K

Kailou Liu

Jiangxi Institute of Red Soil and Germplasm Resources/Jiangxi Province Key Laboratory of Arable Land Improvement and Quality Enhancementl/National Engineering and Technology Research Center for Red Soil Improvement

X

Xinpeng Xu

State Key Laboratory of Efficient Utilization of Arable Land in China/Key Laboratory of Plant Nutrition and Fertilizer, Ministry of Agriculture and Rural Affairs/Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences

P

Pete Smith

Q

Qingzhu Gao

Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences

Y

Yue Li

M

Minggang Xu

State Key Laboratory of Efficient Utilization of Arid and Semi- arid Arable Land in Northern China, Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences