Redefining catalyst reconstruction and Cl--repulsion correlation to delineate a dynamic protective skeleton for seawater splitting

Y Yang Yu W Wei Zhou J Junshu Yuan X Xiaohan Zhou (Institute of Chemical Biology and Nanomedicine, State Key Laboratory of Chemo and Biosensing, Hunan Provincial Key Laboratory of Biomacromolecular Chemical Biology, College of Chemistry and Chemical Engineering) X Xuewei Zhang X Xuhan Li X Xiao Xia L Liqiang Zhang Y Yingjian Chen (Department of Pediatric Surgery, Tongji Hospital, Tongji Medical College, Huazhong University of Science and Technology) X Xiaoxiao Meng (State Key Laboratory of Analytical Chemistry for Life Science, School of Chemistry and Chemical Engineering) X Xingxing Wang (National Center for Magnetic Resonance in Wuhan, State Key Laboratory of Magnetic Resonance Spectroscopy and Imaging, Wuhan Institute of Physics and Mathematics) F Fei Sun J Jihui Gao (Beijing Key Laboratory of Functional Food from Plant Resources, College of Food Science & Nutritional Engineering) G Guangbo Zhao

Article Details

Volume / Issue Vol. 17, Issue 1
Published February 21, 2026
ISSN 2041-1723
Publisher Nature Portfolio

Journal Info

Nature Communications

Nature Portfolio

ISSN: 2041-1723 Open Access Life Sciences

Authors (14)

Y

Yang Yu

W

Wei Zhou

J

Junshu Yuan

X

Xiaohan Zhou

Institute of Chemical Biology and Nanomedicine, State Key Laboratory of Chemo and Biosensing, Hunan Provincial Key Laboratory of Biomacromolecular Chemical Biology, College of Chemistry and Chemical Engineering

X

Xuewei Zhang

X

Xuhan Li

X

Xiao Xia

L

Liqiang Zhang

Y

Yingjian Chen

Department of Pediatric Surgery, Tongji Hospital, Tongji Medical College, Huazhong University of Science and Technology

X

Xiaoxiao Meng

State Key Laboratory of Analytical Chemistry for Life Science, School of Chemistry and Chemical Engineering

X

Xingxing Wang

National Center for Magnetic Resonance in Wuhan, State Key Laboratory of Magnetic Resonance Spectroscopy and Imaging, Wuhan Institute of Physics and Mathematics

F

Fei Sun

J

Jihui Gao

Beijing Key Laboratory of Functional Food from Plant Resources, College of Food Science & Nutritional Engineering

G

Guangbo Zhao