Preparation of high nutritional value biscuits from germinated chickpea, carrot, and turmeric rhizomes powder
M
Marwa A. Ahmed
G
Gamal Saad El-Hadidy
A
Alshaimaa Mahmoud Hamouda
R
Rehab A. Shehata
Article Details
Journal
Scientific Reports
Volume / Issue
Vol. 15, Issue 1
Published
October 03, 2025
ISSN
2045-2322
Publisher
Nature Portfolio
Authors (4)
M
Marwa A. Ahmed
G
Gamal Saad El-Hadidy
A
Alshaimaa Mahmoud Hamouda
R
Rehab A. Shehata
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