Physicochemical and rheological properties of mousses with the addition of grape and tomato seed and skin powder as waste raw materials
A
Aleksandra Rolewicz
E
Elżbieta Grządka
M
Maria Cristina Messia
F
Francesca Cuomo
A
Agnieszka Starek-Wójcicka
Article Details
Journal
Scientific Reports
Volume / Issue
Vol. 16, Issue 1
Published
May 13, 2026
ISSN
2045-2322
Publisher
Nature Portfolio
Authors (5)
A
Aleksandra Rolewicz
E
Elżbieta Grządka
M
Maria Cristina Messia
F
Francesca Cuomo
A
Agnieszka Starek-Wójcicka
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