Ostwald ripening of buoyancy-driven microbubbles

Y Yuki Uematsu (Department of Physics and Information Technology, Kyushu Institute of Technolohy , Iizuka 820-8502,)

Abstract

Microbubble solutions have a wide range of industrial applications, including heat transfer, agriculture, and water treatment. Therefore, understanding and controlling the variation in bubble sizes is critical. In this study, we develop a theoretical framework for Ostwald ripening of buoyancy-driven microbubbles by introducing a height-dependent size distribution function. For the first time, we show that the population balance equation in steady state can be interpreted within the Lifshitz–Slyozov–Wagner theory when the distribution function is redefined as the density distribution of the buoyancy-induced flux. Notably, in this form of Ostwald ripening, the distribution function approaches a scaled universal distribution, not over time, but as a function of height. We analytically derive the scaled universal distribution and show that the fifth power of the mean radius of the bubbles grows linearly with height.

Article Details

Volume / Issue Vol. 162, Issue 16
Published April 28, 2025
ISSN 0021-9606
Publisher American Institute of Physics

Journal Info

The Journal of Chemical Physics

American Institute of Physics

ISSN: 0021-9606 Physical Sciences

Authors (1)

Y

Yuki Uematsu

Department of Physics and Information Technology, Kyushu Institute of Technolohy , Iizuka 820-8502,