Nutritional, physicochemical, and antioxidant properties of kernel oil and cake from Lannea microcarpa landraces
W
Wendpanga Leïla Soré
J
Judicaël Thomas Ouilly
B
Bokuena Sanon
A
Adjima Bougma
S
Souleymane Bado
P
Philippe Augustin Nikiéma
I
Imaël Henri Nestor Bassolé
Article Details
Journal
Scientific Reports
Volume / Issue
Vol. 1, Issue 1
Published
July 15, 2026
ISSN
2045-2322
Publisher
Nature Portfolio
Authors (7)
W
Wendpanga Leïla Soré
J
Judicaël Thomas Ouilly
B
Bokuena Sanon
A
Adjima Bougma
S
Souleymane Bado
P
Philippe Augustin Nikiéma
I
Imaël Henri Nestor Bassolé
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