Metabolically flexible microorganisms rapidly establish glacial foreland ecosystems
Abstract
Abstract An overriding question in ecology is how new ecosystems form. This question can be tested by studying colonisation of environments with little to no pre-existing life. Here, we investigated the functional basis of microbial colonisation in the forelands of a maritime Antarctic and an alpine Swiss retreating glacier, by integrating quantitative ecology, metagenomics, and biogeochemical measurements. Habitat generalists and opportunists rapidly colonise both forelands and persist across soil decadal chronosequences serving as proxies for temporal community dynamics. These microbes are metabolically flexible chemotrophic aerobes that overcome oligotrophic conditions by using organic and inorganic compounds, including atmospheric trace gases and sulphur substrates, for energy and carbon acquisition. They co-exist with metabolically flexible early-colonising opportunists and metabolically restricted later-colonising specialists, including Cyanobacteria, ammonia-oxidising archaea, and obligate predatory and symbiotic bacteria, that exhibit narrower habitat distributions. Analysis of 589 species-level metagenome-assembled genomes reveals early colonisation by generalists and opportunists is strongly associated with metabolic flexibility. Field- and laboratory-based biogeochemical measurements reveal the activity of metabolically flexible microbes rapidly commenced in the forelands. Altogether, these findings suggest primary succession in glacial foreland soils is driven by self-sufficient metabolically flexible bacteria that mediate chemosynthetic primary production and likely provide a more hospitable environment for subsequent colonisation.
Article Details
Authors (18)
Francesco Ricci
Department of Chemical Sciences and Technologies, University of Rome, Tor Vergata, Via della Ricerca Scientifica, Rome 00133, Italy
Sean K. Bay
Philipp A. Nauer
Wei Wen Wong
Water Studies, School of Chemistry, Monash University
Gaofeng Ni
Department of Microbiology, Biomedicine Discovery Institute, Monash University
Luis Jimenez
Department of Microbiology, Monash University
Thanavit Jirapanjawat
Pok Man Leung
Department of Microbiology, Biomedicine Discovery Institute, Monash University
James A. Bradley
Vera M. Eate
Montgomery Hall
Astrid K. M. Stubbusch
Beatriz Fernández-Marín
Asunción de los Ríos
Perran L. M. Cook
Water Studies, School of Chemistry, Monash University
Martin H. Schroth
Eleonora Chiri
Chris Greening