Isolation of the essential oil from Salvia triloba L. crop residues: analysis of the chemical profile and evaluation of its antimicrobial activity
D
Dimitrios Arapoglou
C
Christos Eliopoulos
A
Alexantra Giannopoulou Maniati
M
Maria Metafa
A
Athanassios I. Sfougaris
Article Details
Journal
Scientific Reports
Volume / Issue
Vol. 1, Issue 1
Published
July 13, 2026
ISSN
2045-2322
Publisher
Nature Portfolio
Authors (5)
D
Dimitrios Arapoglou
C
Christos Eliopoulos
A
Alexantra Giannopoulou Maniati
M
Maria Metafa
A
Athanassios I. Sfougaris
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