Intramolecular Silylarylation of α‐Olefins Enabled by Disulfide Co‐Catalysis and Maintained by Proton‐into‐Silylium Interconversion

S Shuangshuang Xiong (State Key Laboratory of Natural Medicines School of Pharmacy China Pharmaceutical University Nanjing P.R. China) S Sijie Yuan (State Key Laboratory of Natural Medicines School of Pharmacy China Pharmaceutical University Nanjing P.R. China) J Junru Li (Guangdong Provincial Key Laboratory of Food, Nutrition and Health, Department of Toxicology, School of Public Health, Sun Yat-sen University) H Hendrik F. T. Klare (Institut für Chemie) M Martin Oestreich (Institut für Chemie) T Tao He (Department of Chemical Science, Bernal Institute)

Abstract

ABSTRACT A “bioinspired” silylarylation of unactivated terminal alkenes involving formal thiosilylation of the C═C double bond followed by an intramolecular electrophilic aromatic substitution (S E Ar) is disclosed. The reaction is initiated by weak coordination of a silylium ion to the terminal alkene to form a β‐silicon‐stabilized carbenium ion that is subsequently captured by an external sulfide co‐catalyst to yield a sulfonium‐ion electrophile. Nucleophilic attack of the tethered arene then affords a highly Brønsted acidic arenium ion, which allows for protodearylation of an arylsilane additive for the regeneration of the silylium ion stabilized by the sulfur donor. This step is also modulated by the sulfide donor as a proton shuttle thereby mitigating side reactions such as competing hydroarylation or alkene oligomerization. This ionic alkene silylarylation is a silylium‐ion‐mediated reaction where a sulfide co‐catalyst balances the reactivities of the involved cationic intermediates, eventually improving the overall efficiency of the process.

Article Details

Volume / Issue Vol. 65, Issue 17
Published April 20, 2026
ISSN 1433-7851
Publisher Wiley

Journal Info

Angewandte Chemie International Edition

Wiley

ISSN: 1433-7851 Physical Sciences

Authors (6)

S

Shuangshuang Xiong

State Key Laboratory of Natural Medicines School of Pharmacy China Pharmaceutical University Nanjing P.R. China

S

Sijie Yuan

State Key Laboratory of Natural Medicines School of Pharmacy China Pharmaceutical University Nanjing P.R. China

J

Junru Li

Guangdong Provincial Key Laboratory of Food, Nutrition and Health, Department of Toxicology, School of Public Health, Sun Yat-sen University

H

Hendrik F. T. Klare

Institut für Chemie

M

Martin Oestreich

Institut für Chemie

T

Tao He

Department of Chemical Science, Bernal Institute