Influence of variety, toppling stage, and storage duration on postharvest quality and shelf life of onion(Allium cepa L.) in Bahir Dar Zuria district
F
Fentahun Assefa
Y
Yebirzaf Yeshiwas
M
Melkamu Alemayehu
E
Enyew Adgo
Article Details
Journal
Scientific Reports
Volume / Issue
Vol. 16, Issue 1
Published
January 14, 2026
ISSN
2045-2322
Publisher
Nature Portfolio
Authors (4)
F
Fentahun Assefa
Y
Yebirzaf Yeshiwas
M
Melkamu Alemayehu
E
Enyew Adgo
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