Induction of a neurotoxin in diatoms by iron limitation via cysteine synthase
Abstract
The β- N -methylamino- L -alanine (BMAA) is an emerging neurotoxin associated with human neurodegenerative diseases such as Alzheimer’s disease. Here, we report the prevalence of BMAA synthesis in protein forms by marine diatoms and reconstruct its tentative biosynthesis pathway. Remarkably, the BMAA production is strongly induced by iron limitation. Transcriptomic analyses suggest that cysteine synthase (CysK) is involved in BMAA synthesis. This is verified as CRISPR/Cas9-based CysK knockout abolished BMAA production and addition of the recombinant CysK to the mutant restored BMAA synthesis. As diatoms are the most abundant primary producers in ocean, the prevalence of BMAA in diatoms has significant public health implications. The biosynthesis pathway provides biomarkers for further investigation of BMAA production in marine diatoms and insights for understanding the pathological mechanism for human neurodegenerative diseases.
Article Details
Journal Info
Proceedings of the National Academy of Sciences
National Academy of Sciences
Authors (10)
Xianyao Zheng
Department of Environmental Science, College of Environmental Science and Engineering, Ocean University of China
Shuaishuai Wu
State Key Laboratory of Marine Environmental Science, College of Ocean and Earth Sciences, Xiamen University
Jiangbing Qiu
Department of Environmental Science, College of Environmental Science and Engineering, Ocean University of China
Aifeng Li
Department of Environmental Science, College of Environmental Science and Engineering, Ocean University of China
Ling Li
Guowang Yan
Department of Environmental Science, College of Environmental Science and Engineering, Ocean University of China
Min Li
Fanping Meng
Department of Environmental Science, College of Environmental Science and Engineering, Ocean University of China
Kaidian Zhang
State Key Laboratory of Marine Environmental Science, College of Ocean and Earth Sciences, Xiamen University
Senjie Lin
Department of Marine Sciences, University of Connecticut