Host genetic regulation of rumen 6-hydroxymelatonin reduces methane emissions in dairy cattle

C Chenguang Zhang (Department of Animal Nutrition and Environmental Hygiene, College of Animal Science and Technology, Northwest A&F University) Y Ye Liu G Guoyan Wang (Department of Animal Nutrition and Environmental Hygiene, College of Animal Science and Technology, Northwest A&F University) M Mengqi Huang (Department of Animal Nutrition and Environmental Hygiene, College of Animal Science and Technology, Northwest A&F University) J Jun Zhang Z Zongjun Li (Department of Animal Nutrition and Environmental Hygiene, College of Animal Science and Technology, Northwest A&F University) L Linhao Zhou (Department of Animal Nutrition and Environmental Hygiene, College of Animal Science and Technology, Northwest A&F University) G Guangfu Tang (Department of Animal Nutrition and Environmental Hygiene, College of Animal Science and Technology, Northwest A&F University) S Shengru Wu (Department of Animal Nutrition and Environmental Hygiene, College of Animal Science and Technology, Northwest A&F University) L Lu Deng (Department of Animal Nutrition and Environmental Hygiene, College of Animal Science and Technology, Northwest A&F University) J Junhu Yao (Department of Animal Nutrition and Environmental Hygiene, College of Animal Science and Technology, Northwest A&F University)

Abstract

The mechanisms linking host genetics to ruminal methane emissions remain unclear. Here, we integrated multiomics data from 304 lactating cows and demonstrated that methane emission per dry matter intake (M/D) exhibitd higher heritability ( h 2 = 0.42) than microbiability ( m 2 = 0.19), highlighting the predominant role of host genetics. Mendelian randomization (MR) analysis identified three heritable Prevotella species (including Prevotella_bryantii ) that causally reduce methane emissions. Network suggested that Prevotella_bryantii , which harbors the [NiFe]_Group_1d hydrogenase, exerts this effect by competing with methanogens for H₂. Furthermore, the methane-reducing effect of Prevotella _bryantii was confirmed by in vitro fermentation experiments. To trace the host regulation upstream, the host-derived metabolite 6-hydroxymelatonin was identified as a key regulator that positively influences these Prevotella species by MR analysis, which was further validated by in vitro fermentation and pure bacterial culture experiments. Genome-wide association studies linked ruminal 6-hydroxymelatonin levels to host genetic variants (e.g., 5:106926534) near candidate genes including ITFG 2. Functional studies in bovine hepatocytes revealed that ITFG 2 knockdown activated the mTORC1 pathway, upregulated CYP 1 A 2 expression, and increased 6-hydroxymelatonin synthesis. Furthermore, cattle carrying the TA genotype at 5:106926534 exhibited significantly lower predicted and measured methane emissions. Collectively, this study unveils a pathway whereby host genetics (via ITFG 2/mTORC1) modulate hepatic 6-hydroxymelatonin synthesis, which enriches specific rumen Prevotella that compete with methanogens for hydrogen, thereby reducing methane.

Article Details

Volume / Issue Vol. 123, Issue 25
Published June 23, 2026
ISSN 0027-8424
Publisher National Academy of Sciences

Authors (11)

C

Chenguang Zhang

Department of Animal Nutrition and Environmental Hygiene, College of Animal Science and Technology, Northwest A&F University

Y

Ye Liu

G

Guoyan Wang

Department of Animal Nutrition and Environmental Hygiene, College of Animal Science and Technology, Northwest A&F University

M

Mengqi Huang

Department of Animal Nutrition and Environmental Hygiene, College of Animal Science and Technology, Northwest A&F University

J

Jun Zhang

Z

Zongjun Li

Department of Animal Nutrition and Environmental Hygiene, College of Animal Science and Technology, Northwest A&F University

L

Linhao Zhou

Department of Animal Nutrition and Environmental Hygiene, College of Animal Science and Technology, Northwest A&F University

G

Guangfu Tang

Department of Animal Nutrition and Environmental Hygiene, College of Animal Science and Technology, Northwest A&F University

S

Shengru Wu

Department of Animal Nutrition and Environmental Hygiene, College of Animal Science and Technology, Northwest A&F University

L

Lu Deng

Department of Animal Nutrition and Environmental Hygiene, College of Animal Science and Technology, Northwest A&F University

J

Junhu Yao

Department of Animal Nutrition and Environmental Hygiene, College of Animal Science and Technology, Northwest A&F University