Global change factors differ in effect when acting alone and in a multi-factor background

R Rebecca Rongstock H Huiying Li (State Key Laboratory of Plant Environmental Resilience, Frontiers Science Center for Molecular Design Breeding, Center for Crop Functional Genomics and Molecular Breeding, Department of Plant Science, College of Biological Sciences, China Agricultural University) A Anika Lehmann A Anja Wulf M Matthias C. Rillig (Department of Biology, Chemistry, and Pharmacy, Institute of Biology, Freie Universität Berlin)

Abstract

Abstract The presence of multiple global change factors affects most ecosystems. Urban soils face stressors like heat, drought, road salt, nitrogen deposition, surfactants, and microplastics. Given that combined factors of global change have shown unpredictable effects, we here ask which individual factors have particularly negative effects in multifactorial contexts. We explore this through a subtractive design, comparing single-factor treatments (addition) to treatments where a specific factor is removed (subtraction). The results vary from predominantly negative, positive, to mixed effects. However, removing these factors from a multi-factor context generally improves soil properties and biological processes. Resource related factors enhance microbial activity individually but show no such benefit in multi-factor scenarios. Our findings highlight that the combined effects of factors often differ from their individual impacts. In restoration, priority should be given to mitigating factors with the strongest negative influence in multi-stressor contexts, rather than targeting those with significant isolated effects.

Article Details

Volume / Issue Vol. 17, Issue 1
Published January 09, 2026
ISSN 2041-1723
Publisher Nature Portfolio

Journal Info

Nature Communications

Nature Portfolio

ISSN: 2041-1723 Open Access Life Sciences

Authors (5)

R

Rebecca Rongstock

H

Huiying Li

State Key Laboratory of Plant Environmental Resilience, Frontiers Science Center for Molecular Design Breeding, Center for Crop Functional Genomics and Molecular Breeding, Department of Plant Science, College of Biological Sciences, China Agricultural University

A

Anika Lehmann

A

Anja Wulf

M

Matthias C. Rillig

Department of Biology, Chemistry, and Pharmacy, Institute of Biology, Freie Universität Berlin