Environmental and societal costs of maize production decrease by addressing the uncertainty in nitrogen rate recommendations

F Francisco Palmero E Eric A. Davidson K Kaiyu Guan (Agroecosystem Sustainability Center, Institute for Sustainability, Energy, and Environment, University of Illinois Urbana-Champaign) A Alison J. Eagle H Hannah E. Birgé P P. V. Vara Prasad T Trevor J. Hefley J Jeffrey R. Schussler I Ignacio A. Ciampitti

Abstract

Abstract Excessive crop nitrogen (N) fertilization has negative environmental and social consequences. Using maize grain yield response to nitrogen field trials, we consider the uncertainty surrounding N rate recommendations to demonstrate that fertilizer N rates can be reduced by 12─16% in the US Corn Belt, with negligible risk of maize yield losses. This reduction in N fertilizer applications decrease N 2 O–N emissions by 10% and N leaching by 13%, leading to a social benefit of 230─$530 M, due to enhanced air and water quality. Additional N reductions could benefit ecosystems and human health. However, the high risk of yield loss associated with additional N reductions makes this practice unacceptable for farmers. This emphasizes the need for incentive programs that consider the responsibilities and limitations of all actors along the food supply chain.

Article Details

Volume / Issue Vol. 17, Issue 1
Published February 05, 2026
ISSN 2041-1723
Publisher Nature Portfolio

Journal Info

Nature Communications

Nature Portfolio

ISSN: 2041-1723 Open Access Life Sciences

Authors (9)

F

Francisco Palmero

E

Eric A. Davidson

K

Kaiyu Guan

Agroecosystem Sustainability Center, Institute for Sustainability, Energy, and Environment, University of Illinois Urbana-Champaign

A

Alison J. Eagle

H

Hannah E. Birgé

P

P. V. Vara Prasad

T

Trevor J. Hefley

J

Jeffrey R. Schussler

I

Ignacio A. Ciampitti