Effects of the application of selenium nanoparticles on the physicochemical characteristics and the antioxidant system of purslane (Portulaca oleracea L.)

C César Andrés Cabrera-Cortés Y Yair Olovaldo Santiago-Sáenz J José Manuel Pinedo-Espinoza J Jorge Gutiérrez-Tlahque A Aurora Quintero-Lira B Benito Flores-Chávez C César Uriel López-Palestina

Article Details

Volume / Issue Vol. 10, Issue 1
Published December 01, 2026
Pages 100554
ISSN 2949-8295
Publisher Elsevier BV

Journal Info

Next Nanotechnology

Elsevier BV

ISSN: 2949-8295

Authors (7)

C

César Andrés Cabrera-Cortés

Y

Yair Olovaldo Santiago-Sáenz

J

José Manuel Pinedo-Espinoza

J

Jorge Gutiérrez-Tlahque

A

Aurora Quintero-Lira

B

Benito Flores-Chávez

C

César Uriel López-Palestina