Effects of date palm and green tea polyphenol extracts on the thermal stability and mechanical properties of poly lactic acid
K
K. M. Zadeh
A
A. S. Luyt
M
Mohammad K. Hassan
M
Maryam Al-Ejji
D
Deepalekshmi Ponnamma
M
M. Messori
Article Details
Journal
Scientific Reports
Volume / Issue
Vol. 16, Issue 1
Published
January 31, 2026
ISSN
2045-2322
Publisher
Nature Portfolio
Authors (6)
K
K. M. Zadeh
A
A. S. Luyt
M
Mohammad K. Hassan
M
Maryam Al-Ejji
D
Deepalekshmi Ponnamma
M
M. Messori
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