Characteristics of the rhizosphere microbial communities of different mulberry varieties in saline soil

M Mingrui Wang (State Key Laboratory of Fine Chemicals, Frontier Science Center for Smart Materials, PSU-DUT Joint Center for Energy Research, School of Chemical Engineering) X Xing Liu S Shuangshuang Liu W Wenzhen Xin H Huizi Liu Z Zhixia Zhao J Jia Wei (State Key Laboratory of Microbial Technology, Jiangsu Collaborative Innovation Center of Biomedical Functional Materials, School of Chemistry and Materials Science, Nanjing Normal University) X Xiang Lu P Peigang Liu Q Qiuxia Chen S Sheng Yang (Key Laboratory of Chemical Biology & Traditional Chinese Medicine Research, Ministry of Education, Institute of Interdisciplinary Studies, College of Chemistry and Chemical Engineering)

Article Details

Volume / Issue Vol. 16, Issue 1
Published April 29, 2026
ISSN 2045-2322
Publisher Nature Portfolio

Journal Info

Scientific Reports

Nature Portfolio

ISSN: 2045-2322 Open Access Life Sciences

Authors (11)

M

Mingrui Wang

State Key Laboratory of Fine Chemicals, Frontier Science Center for Smart Materials, PSU-DUT Joint Center for Energy Research, School of Chemical Engineering

X

Xing Liu

S

Shuangshuang Liu

W

Wenzhen Xin

H

Huizi Liu

Z

Zhixia Zhao

J

Jia Wei

State Key Laboratory of Microbial Technology, Jiangsu Collaborative Innovation Center of Biomedical Functional Materials, School of Chemistry and Materials Science, Nanjing Normal University

X

Xiang Lu

P

Peigang Liu

Q

Qiuxia Chen

S

Sheng Yang

Key Laboratory of Chemical Biology & Traditional Chinese Medicine Research, Ministry of Education, Institute of Interdisciplinary Studies, College of Chemistry and Chemical Engineering