Association of acrylamide dietary intake with glycation and oxidative status biomarkers and intakes of advanced glycation end-products or alpha-dicarbonyls
K
Katarína Šebeková
J
Július Hodosy
P
Peter Celec
(Institute of Molecular Biomedicine, Faculty of Medicine, Comenius University)
L
Lucie Marková
D
Dávid Miláček
Z
Zuzana Ciesarová
Article Details
Journal
Scientific Reports
Volume / Issue
Vol. 15, Issue 1
Published
April 28, 2025
ISSN
2045-2322
Publisher
Nature Portfolio
Authors (6)
K
Katarína Šebeková
J
Július Hodosy
P
Peter Celec
Institute of Molecular Biomedicine, Faculty of Medicine, Comenius University
L
Lucie Marková
D
Dávid Miláček
Z
Zuzana Ciesarová
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