Alcohol Use and Cardiovascular Disease: A Scientific Statement From the American Heart Association
Abstract
Alcohol is one of the most commonly consumed substances in the world, exhibiting complex relationships with multiple aspects of cardiovascular health and disease. The majority of the research on the topic is observational and therefore prone to bias and confounding. The available evidence suggests no risk to possible risk reduction when alcohol is consumed in low amounts (such as no more than 1 to 2 drinks a day) in regard to coronary artery disease, stroke, sudden death, and possibly heart failure. The risk associated with consuming 1 to 2 drinks a day on atrial fibrillation remains unknown. More randomized trials of low to moderate alcohol consumption are needed for more definitive conclusions. In stark contrast, binge drinking or consuming on average ≥3 drinks a day is consistently associated with worse outcomes in every cardiovascular disease entity studied. Considering the level of evidence, it remains unknown whether drinking is part of a healthy lifestyle and therefore clinicians should reinforce healthy lifestyle behaviors such as regularly engaging in physical activity, avoiding tobacco use, and maintaining healthy body weight.
Article Details
Authors (8)
Mariann R. Piano
Gregory M. Marcus
Division of Cardiology, University of California, San Francisco, San Francisco
Dawn M. Aycock
Jennifer Buckman
Chueh-Lung Hwang
Susanna C. Larsson
Kenneth J. Mukamal
Michael Roerecke