Abstract 4367804: Dietary 15-Hydroxyeicosatetraenoic Acid Causes Pulmonary Hypertension By Promoting Stearoyl-CoA Desaturase-1 Mediated Pulmonary Artery Endothelial Cell Dysfunction

M Mohammad Reza Hatamnejad (UCLA, Los Angeles, California, United States) L Lejla Medzikovic (UCLA, Los Angeles, California, United States) A Ateyeh Dehghanitafti (UCLA, Los Angeles, California, United States) M Maryam Emamimeybodi G Gregoire Ruffenach E Ellen OConnor (UCLA, Los Angeles, California, United States) L Long Lertpanit (UCLA, Los Angeles, California, United States) S Srinivasa Reddy (Geffen School of Medicine at UCLA, Los Angeles, California, United States) M Mansoureh Eghbali (Department of Anesthesiology at University of California)

Abstract

Background: Pulmonary hypertension (PH) is a fatal pulmonary vascular disease characterized by progressive increase in pulmonary arterial pressure, which leads to right ventricular failure and death. Pulmonary artery endothelial cell (PAEC) dysfunction and smooth muscle cell (PASMC) proliferation are two major hallmarks of PH, which induce inflammation and pulmonary vascular remodeling. The role of oxidized lipids in the pathogenesis of PH has been emerging, and our lab was the first to show that a diet enriched in a single oxidized fatty acid, 15-Hydroxyeicosatetraenoic Acid (15-HETE), is sufficient to cause PH in wild-type mice. However, the molecular mechanism underlying the causal role of dietary oxidized lipids in the development of PH remained unknown. Research Hypothesis: We hypothesize that dietary 15-HETE causes PH by promoting Stearoyl-CoA Desaturase-1 ( Scd1 ) mediated PAEC and PASMC dysfunction. Approach: C57BL/6 mice were fed with 15-HETE diet for three weeks to develop PH. We utilized RNA-Seq analysis on FACS-isolated enterocytes, from control and 15-HETE diet-fed mice to identify differences in genes involved in lipid metabolism. Lipidyzer™ analysis was used to measure the level of lipids in plasma. In vitro experiments were performed using human PAEC and PASMC. Results: Mice fed a 15-HETE-enriched diet for 3 weeks developed PH as right ventricular systolic pressure was significantly higher than chow-fed controls. RNA-seq of FACS-isolated enterocytes identified Scd1 as a novel gene that its expression is significantly upregulated in PH mice on 15-HETE diet compared to chow diet. The levels of Scd1 products, palmitoleate and oleate, were significantly increased in the plasma of 15-HETE mice. Mechanistically, Scd 1 product, Oleate was sufficient to increase expression of Scd1 and inflammatory marker IL-1β in PAEC, but not in PASMC. However, conditioned medium from Oleate-stimulated PAEC was able to increase IL-1β expression in PASMC and promote PASMC proliferation. Notably, EC-specific Scd1 Knock-Out mice did not develop PH on a 15-HETE diet, further highlighting the role of Scd 1 in promoting EC dysfunction in PH. Conclusion(s): Together, our data suggest that a 15-HETE-enriched diet induces upregulation of Scd1 in enterocytes, leading to the release of its products, oleate and palmitoleate, into the systemic circulation. These lipids promote PAEC dysfunction, which, in a paracrine manner, promote PASMC inflammation and proliferation.

Article Details

Journal Circulation
Volume / Issue Vol. 152, Issue Suppl_3
Published November 04, 2025
ISSN 0009-7322
Publisher Lippincott Williams & Wilkins

Journal Info

Circulation

Lippincott Williams & Wilkins

ISSN: 0009-7322 Health Sciences

Authors (9)

M

Mohammad Reza Hatamnejad

UCLA, Los Angeles, California, United States

L

Lejla Medzikovic

UCLA, Los Angeles, California, United States

A

Ateyeh Dehghanitafti

UCLA, Los Angeles, California, United States

M

Maryam Emamimeybodi

G

Gregoire Ruffenach

E

Ellen OConnor

UCLA, Los Angeles, California, United States

L

Long Lertpanit

UCLA, Los Angeles, California, United States

S

Srinivasa Reddy

Geffen School of Medicine at UCLA, Los Angeles, California, United States

M

Mansoureh Eghbali

Department of Anesthesiology at University of California