Abstract 3967 Fizz, Ferment, and Flourish: The Impact of Fermented Foods on Gut Health and Immunity

F Fiona Mann

Article Details

Volume / Issue Vol. 302, Issue 5
Published May 01, 2026
Pages 112413
ISSN 0021-9258
Publisher Elsevier BV

Journal Info

Journal of Biological Chemistry

Elsevier BV

ISSN: 0021-9258 Open Access Life Sciences

Authors (1)

F

Fiona Mann