Abstract 1301 Quantifying Gluten Levels in Local Foods: A Community-Involved Biochemistry Project

O Owen Growney A Abby Goebel M Mitchell Nelson M Megan Finstrom

Article Details

Volume / Issue Vol. 301, Issue 5
Published May 01, 2025
Pages 110065
ISSN 0021-9258
Publisher Elsevier BV

Journal Info

Journal of Biological Chemistry

Elsevier BV

ISSN: 0021-9258 Open Access Life Sciences

Authors (4)

O

Owen Growney

A

Abby Goebel

M

Mitchell Nelson

M

Megan Finstrom