Abstract 1006 β-carotene reduces ethanol damage in β-cells and increases insulin sensitivity even during ethanol consumption

C Cristian Sandoval B Bélgica Vásquez K Karina Godoy F Florencia Carmine K Katherine Birditt M Mauricio Zamorano J José Caamaño J Jorge Farías

Article Details

Volume / Issue Vol. 301, Issue 5
Published May 01, 2025
Pages 109008
ISSN 0021-9258
Publisher Elsevier BV

Journal Info

Journal of Biological Chemistry

Elsevier BV

ISSN: 0021-9258 Open Access Life Sciences

Authors (8)

C

Cristian Sandoval

B

Bélgica Vásquez

K

Karina Godoy

F

Florencia Carmine

K

Katherine Birditt

M

Mauricio Zamorano

J

José Caamaño

J

Jorge Farías