Simran Raina, Tanya Joshi, Arashdeep Singh, Ajmer Singh Dhatt, Madhu Sharma. "Utilizing Defatted Hulless Pumpkin Seed Meal for Bread Fortification: A Valorization Approach to Improve Techno-functional and Textural properties." Scientific Reports (2026). https://doi.org/10.1038/s41598-026-45497-y