Barcode high-resolution melting (Bar-HRM) analysis to authenticate true cinnamon (Cinnamomum verum) from its adulterants and contaminants - M. A. L. M. Peiris; Dhanesha Nanayakkara; Cristian Silva; Sachith P. Abeysundara; Priyanga Wijesinghe (PLoS ONE, 2025)